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The Suffrage Cook Book –by: L. O. Kleber

First Page:

[Illustration: Book Spine: SUFFRAGE COOK BOOK]

[Illustration]

THE

SUFFRAGE

COOK BOOK

COMPILED BY

MRS. L. O. KLEBER

PITTSBURGH

THE EQUAL FRANCHISE FEDERATION

OF WESTERN PENNSYLVANIA

MCMXV

COPYRIGHT, 1915, BY THE EQUAL FRANCHISE FEDERATION OF WESTERN PENNSYLVANIA

DEDICATED TO

Mrs. Henry Villard

AND

Mrs. J. O. Miller

Introduction

There are cook books and cook books, and their generation is not ended; a generation that began in the Garden of Eden, presumably, for...

Mrs. Wilson s Cook Book Numerous New Recipes Based on Present Economic Conditions –by: Mary A. Wilson

First Page:

Transcriber's Note: The measure of one half cup of nutmeg in the recipe for Caramel Pudding on p. 236 is undoubtedly an error. One half teaspoon would likely seem the correct amount.

MRS. WILSON'S COOK BOOK

NUMEROUS NEW RECIPES BASED ON PRESENT ECONOMIC CONDITIONS

BY

MRS. MARY A. WILSON

(MRS. WILSON'S COOKING SCHOOL, PHILADELPHIA)

FORMERLY QUEEN VICTORIA'S CUISINIERE AND INSTRUCTOR DOMESTIC SCIENCE, UNIVERSITY OF VIRGINIA SUMMER SCHOOL, CHARLOTTEVILLE, VIRGINIA

INSTRUCTOR OF COOKING FOR THE U.S. NAVY

THIRD PRINTING

PHILADELPHIA ...

The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving –by: Hugo Ziemann

First Page:

THE

WHITE HOUSE

COOK BOOK

COOKING, TOILET AND HOUSEHOLD RECIPES,

MENUS, DINNER GIVING, TABLE ETIQUETTE,

CARE OF THE SICK, HEALTH SUGGESTIONS,

FACTS WORTH KNOWING, Etc., Etc.

THE WHOLE COMPRISING

A COMPREHENSIVE CYCLOPEDIA OF INFORMATION FOR THE HOME

BY

MRS. F.L. GILLETTE

AND

HUGO ZIEMANN, Steward of the White house

1887

TO THE WIVES OF OUR PRESIDENTS, THOSE NOBLE WOMEN WHO HAVE GRACED THE WHITE HOUSE, AND WHOSE NAMES AND MEMORIES ARE DEAR TO ALL AMERICANS, THIS VOLUME IS AFFECTIONATELY DEDICATED BY THE AUTHOR.

PUBLISHERS' PREFACE...

Een Kapitein van Vijftien Jaar De Walvischjagers

First Page:

Jules Verne

Een Kapitein van Vijftien jaar

De Walvischjagers.

Amsterdam

Uitgevers Maatschappij "Elsevier"

1920

Gedrukt bij de N.V. Drukkerij Schilt Utrecht

EERSTE HOOFDSTUK.

DE SCHOENERBRIK PELGRIM.

Den 2n Februari 1873 bevond zich de Schoener brik Pelgrim op 43° 57' Z.B. en op 165° 19' W.L. van den meridiaan van Greenwich.

Dit vaartuig van vierhonderd ton, uitgerust te S...

The Cook s Oracle; and Housekeeper s Manual –by: William Kitchiner

First Page:

Transcriber's Note

Obvious typographical errors have been corrected. A list of corrections is found at the end of the text. Inconsistencies in spelling and hyphenation have been maintained. A list of inconsistently spelled and hyphenated words is found at the end of the text. Oe ligatures have been expanded.

Text surrounded with ~ was printed in Greek in the original book. Text surrounded with = was originally printed in a black letter typeface.

The following codes are used for characters that are not found in the character set used for this version of the book...

American Cookery –by: Various

First Page:

THANKSGIVING MENUS AND RECIPES

AMERICAN COOKERY

FORMERLY

THE BOSTON COOKING SCHOOL MAGAZINE

OF·CULINARY·SCIENCE AND DOMESTIC·ECONOMICS

NOVEMBER, 1921 VOL. XXVI No. 4

[Illustration]

[Illustration: Painted by Edw. V. Brewer for Cream of Wheat Co. Copyright by Cream of Wheat Co.

HIS BODYGUARD]

Do You Realize That Success in Baking Depends Upon The Leavener?

In reality, if the baking powder is not PURE and PERFECT in its leavening qualities, food will be spoiled in spite of skill and care.

...

Dick Sands the Boy Captain –by: Jules Verne

Dick Sands, a youth of fifteen, must assume command of a ship after the disappearance of its captain. Nature’s forces combined with evil doings of men lead him and his companions to many dangerous adventures on sea and in Central Africa.

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Valid HTML 4.0! Dick Sands the Boy Captain by Jules Verne

[Redactor’s Note: Dick Sands the Boy Captain (Number V018 in the T&M numerical listing of Verne’s works is a translation of Un capitaine de quinze ans (1878) by Ellen E. Frewer who also translated other Verne works. The current translation was published b...

A Poetical Cook-Book –by: Maria J. Moss

First Page:

Transcriber's Note

The original text used both symbol and numbered footnote markers. This text maintains the distinction. Obvious typographical errors have been corrected. A list of corrections is found at the end of the text along with a list of inconsistently spelled words.

[Decorative illustration]

We may live without poetry, music, and art; We may live without conscience and live without heart; We may live without friends; we may live without books; But civilized man cannot live without cooks . He may live without books wha...

Directions for Cookery, in its Various Branches

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DIRECTIONS FOR COOKERY, IN ITS VARIOUS BRANCHES.

BY

MISS LESLIE.

TENTH EDITION, WITH IMPROVEMENTS AND SUPPLEMENTARY RECEIPTS.

1840.

PREFACE

The success of her little book entitled "Seventy five Receipts in Cakes, Pastry, and Sweetmeats." has encouraged the author to attempt a larger and more miscellaneous work on the subject of cookery, comprising as far as practicable whatever is most useful in its various departments; and particularly adapted to the domestic economy of her own country. Designing it as a manual of American housewifery, she...

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